Have you noticed the buzz around Lemon Balm for Weight Loss tea on social media lately? This ancient herb, used for over 2,000 years, is experiencing a modern renaissance as people discover its potential benefits for weight management. But does it actually work, and if so, how do you prepare it properly?
In this comprehensive guide, I’ll walk you through everything you need to know about making lemon balm for weight loss, from understanding the science to mastering seven different recipes that actually taste good. Whether you’re looking to reduce stress-related eating, improve sleep quality, or simply add a healthy ritual to your day, lemon balm might be the gentle, natural support you’ve been seeking.
Table of Contents
Understanding Lemon Balm and Its Weight Loss Connection
What Is Lemon Balm (Melissa Officinalis)?
Lemon balm is a perennial herb belonging to the mint family, scientifically known as Melissa officinalis. The name “Melissa” comes from the Greek word for “honeybee,” as these pollinators are particularly attracted to its small white flowers. Native to the Mediterranean region, Central Asia, and Southern Europe, this herb now grows worldwide and has earned numerous affectionate names including bee balm, honey plant, sweet balm, and even “the gladdening herb.”
When you brush against fresh lemon balm leaves, they release a delightful citrusy fragrance that’s immediately recognizable, a blend of lemon with subtle mint undertones. This aromatic quality comes from its essential oils, particularly citral, which give the plant both its characteristic scent and many of its therapeutic properties.
The leaves contain a remarkable array of beneficial compounds: rosmarinic acid (a powerful polyphenol), caffeic acid, flavonoids like luteolin and quercetin, and triterpenes including ursolic and oleanolic acids. This complex chemical profile explains why lemon balm has been treasured in traditional medicine for treating everything from anxiety and insomnia to digestive complaints and wounds.

The Science Behind Lemon Balm for Weight Loss
Now for the question everyone wants answered: can lemon balm genuinely help with weight loss? The honest answer requires some nuance. While lemon balm isn’t a miracle fat-burning herb that will melt pounds away, research suggests it may support weight management through several indirect mechanisms.
The most significant pathway involves stress reduction. When you’re chronically stressed, your body releases elevated levels of cortisol, a hormone that promotes fat storage, particularly around the abdomen. It also triggers cravings for high-calorie, high-sugar foods, your body’s misguided attempt to manage perceived threats. Studies indicate that lemon balm’s calming compounds can help reduce anxiety and promote relaxation by modulating GABA (gamma-aminobutyric acid) pathways in the brain, potentially interrupting this stress-eating cycle.
Research published in 2024 found that Lemon Balm for Weight Losscan lower anxiety and improve sleep quality, which could indirectly support weight management by helping manage stress-induced eatingHealthline. When you’re well-rested and less anxious, you’re far more likely to make conscious food choices rather than reaching for comfort foods.
Additionally, animal studies suggest that lemon balm may help reduce weight gain and blood sugar levels in rats with obesity and diabetes WebMD, though human trials are still needed to confirm these effects.
Does Lemon Balm Actually Help with Weight Loss?
Let’s be completely transparent: dietitians note that while some evidence supports various health perks of lemon balm, weight loss isn’t typically one of the primary benefits of lemon balm tea or water Yahoo!. If you’re expecting dramatic weight loss from drinking lemon balm tea alone, you’ll likely be disappointed.
However, when incorporated into a comprehensive wellness approach that includes balanced nutrition, regular physical activity, stress management, and adequate sleep, Lemon Balm for Weight Loss can be a valuable supporting player. It won’t do the heavy lifting, but it may make the journey more manageable by addressing some of the behavioral and hormonal factors that sabotage weight loss efforts.
Think of it this way: lemon balm creates conditions that make healthy habits easier to maintain rather than directly burning fat or suppressing appetite through chemical means.
Health Benefits of Lemon Balm Beyond Weight Loss

Stress Reduction and Cortisol Management
Perhaps lemon balm’s most well-documented benefit is its ability to promote calm and reduce anxiety. The herb contains compounds that help calm agitation, and research has shown chemicals called terpenes found in Lemon Balm for Weight Loss can help by reactivating brain circuitsCleveland Clinic.
When you sip lemon balm tea, you’re ingesting rosmarinic acid and other polyphenols that appear to inhibit GABA transaminase, an enzyme that breaks down GABA in the brain. By preserving GABA levels, lemon balm helps maintain the brain’s natural calming mechanisms, reducing the physiological stress response.
This matters for weight management because chronic stress doesn’t just make you crave cookies, it literally changes how your body processes and stores energy. Managing stress through gentle, natural means like lemon balm tea can help normalize these processes.
Improved Sleep Quality
Research has shown that when combined with herbs like valerian, lemon balm helps improve sleep, and drinking lemon balm tea can help with insomnia Cleveland Clinic. Quality sleep is essential for weight regulation, as sleep deprivation disrupts hunger hormones like ghrelin and leptin, leading to increased appetite and decreased feelings of fullness.
When you’re sleep-deprived, your body craves quick energy sources, usually sugar and refined carbohydrates. A calming cup of lemon balm tea before bed might help you fall asleep more easily and sleep more soundly, indirectly supporting better food choices the next day.
Digestive Health Support
Compounds in lemon balm may relieve gastrointestinal problems such as bloating and indigestion, as lemon balm may help ease bloating Cleveland Clinic. Improved digestion means better nutrient absorption and less uncomfortable bloating that can derail healthy eating plans.
The herb’s carminative properties help relieve gas and settle an upset stomach, while its gentle antispasmodic effects can ease cramping and discomfort. Many people find that drinking lemon balm tea after meals promotes more comfortable digestion.
Blood Sugar Regulation
Some preliminary research suggests a possible link between lemon balm and blood sugar regulation, and maintaining stable blood sugar levels is crucial for effective weight management Pages. Stable blood sugar means fewer energy crashes and reduced cravings for sugary foods.
While we need more extensive human studies to fully understand this mechanism, the preliminary evidence is encouraging for those looking to manage their blood glucose levels naturally.
How to Make Lemon Balm Tea for Weight Loss (Basic Recipe)

7 Lemon Balm Weight Loss Recipes
Classic Lemon Balm Tea
Ingredients:
- 1 cup fresh lemon balm leaves (or 1 tablespoon dried)
- 8 ounces hot water
- ½ teaspoon raw honey (optional)
Instructions: Follow the hot brew method above. This simple preparation lets you appreciate lemon balm’s pure flavor while reaping all its calming benefits. Best consumed 30 minutes before meals to promote mindful eating.
Best time to drink: Morning or mid-afternoon
Lemon Balm and Ginger Detox Drink
Ingredients:
- 1 cup fresh lemon balm leaves
- 1-inch piece fresh ginger, thinly sliced
- Juice of ½ lemon
- 8 ounces hot water
- Pinch of cayenne pepper (optional, for metabolism boost)
Instructions: Add lemon balm leaves and ginger slices to your teapot. Pour hot water over them and steep for 10 minutes. Strain, then add fresh lemon juice and cayenne if using. The ginger adds warming, metabolism-supporting properties while the lemon provides vitamin C.
Best time to drink: First thing in the morning on an empty stomach
Lemon Balm with Green Tea Booster
Ingredients:
- ½ cup fresh lemon balm leaves
- 1 teaspoon green tea leaves (or 1 green tea bag)
- 8 ounces hot water
- Fresh mint sprig (optional)
Instructions: Combine lemon balm and green tea in your infuser. Use water at about 175°F (80°C) to avoid making the green tea bitter. Steep for 5-7 minutes. This combination provides gentle caffeine alongside lemon balm’s calming compounds, creating balanced alertness without jitters.
Best time to drink: Mid-morning as an energizing alternative to coffee
Iced Lemon Balm Metabolism Drink
Ingredients:
- 2 cups fresh lemon balm leaves
- 1 tablespoon fresh rosemary
- 1 cucumber, sliced
- 32 ounces cold water
- Ice cubes
Instructions: Muddle lemon balm and rosemary leaves in the bottom of a large pitcher. Add cucumber slices and cold water. Refrigerate for 4-6 hours. Serve over ice with a lemon wheel garnish. The cucumber adds hydration and minerals while rosemary contributes additional antioxidants.
Best time to drink: Throughout the day as a healthy alternative to flavored water
Lemon Balm and Mint Refresher
Ingredients:
- ½ cup fresh lemon balm leaves
- ½ cup fresh mint leaves
- 8 ounces hot water
- Juice of 1 lime
- Stevia to taste
Instructions: Combine lemon balm and mint leaves in your teapot. Pour hot water over them and steep for 8 minutes. Strain, add lime juice and stevia. Serve hot or chilled over ice. The mint adds digestive support and creates a more complex flavor profile.
Best time to drink: After meals to aid digestion
Lemon Balm Honey Elixir
Ingredients:
- 1 cup fresh lemon balm leaves
- 3 garlic cloves, minced
- 1-inch piece fresh ginger, grated
- 1 tablespoon raw honey
- 12 ounces hot water
Instructions: This is the viral TikTok recipe. Combine lemon balm, garlic, and ginger in a pot with water. Simmer gently for 10 minutes, don’t boil vigorously. Strain into a mason jar, stir in honey while still warm, and let cool for 30 minutes before drinking. Despite the garlic, the flavor is surprisingly pleasant and the immune-boosting properties are excellent.
Best time to drink: Morning for immune support during cold season
Lemon Balm Evening Relaxation Tea
Ingredients:
- 1 cup fresh lemon balm leaves
- 1 teaspoon dried chamomile flowers
- 1 teaspoon dried lavender buds
- 8 ounces hot water
- Splash of vanilla extract
Instructions: Combine all herbs in your teapot. Pour hot water over them and steep for 10 minutes. Strain and add a small splash of vanilla extract for natural sweetness. This calming blend is perfect for reducing evening snacking driven by stress or boredom.
Best time to drink: 30-60 minutes before bedtime
When and How to Drink Lemon Balm for Best Results
Morning Metabolism Boost
Starting your day with lemon balm tea can set a positive, mindful tone for your eating patterns. The gentle ritual of preparing and sipping tea creates space for intention-setting rather than rushing straight to breakfast.
Try the Lemon Balm and Ginger Detox Drink first thing in the morning, about 20-30 minutes before eating. This gives the beneficial compounds time to begin their work and can help prevent overeating at breakfast by promoting feelings of calm and centeredness.
Afternoon Stress Relief
That 3 PM energy slump often sends us reaching for sugary snacks or another coffee. Instead, reach for a cup of classic lemon balm tea or the Lemon Balm with Green Tea Booster. The mild stimulation from green tea (if using that recipe) combined with lemon balm’s calming properties can help you push through afternoon fatigue without derailing your healthy eating plans.
This is also an excellent time for the Iced Lemon Balm Metabolism Drink if you prefer cold beverages. Staying hydrated with flavorful, beneficial drinks helps prevent mistaking thirst for hunger.
Evening Wind-Down Ritual
Research shows drinking lemon balm tea in the evening may kickstart your metabolism and wake you up gently without caffeine the next morning My Tasty Curry. More importantly, establishing an evening tea ritual can replace mindless snacking during television time.
The Lemon Balm Evening Relaxation Tea is specifically designed for nighttime use. By improving sleep quality, you’re setting yourself up for better appetite regulation and decision-making the following day. Many people find that their late-night cravings diminish when they have a calming, satisfying ritual to look forward to instead.
Fresh vs Dried Lemon Balm: Which Is Better?
Benefits of Fresh Lemon Balm
Fresh lemon balm leaves provide the most potent flavor and aromatic experience. When you use fresh leaves, you’re getting the full spectrum of volatile essential oils at their peak potency. The citrusy aroma is significantly stronger, and many people find the taste more vibrant and satisfying.
Fresh lemon balm also contains higher levels of certain compounds that decrease during the drying process. If you have access to fresh plants, whether from your garden, a farmer’s market, or a grocery store with fresh herbs, it’s worth using them for special preparations or when you want maximum impact.
However, fresh leaves have a short shelf life. They wilt quickly and must be used within a few days of harvesting, even when refrigerated.
When to Use Dried Lemon Balm
Dried lemon balm is the practical choice for daily use. When properly dried and stored, it retains most of its beneficial compounds for months, making it convenient and economical. You can buy it in bulk, store it in an airtight container away from light and heat, and have it ready whenever you need it.
The flavor is mellower than fresh, which some people actually prefer, especially those who find fresh lemon balm too intensely lemony. Dried lemon balm also steeps more predictably, with less variation between batches.
Look for organic dried lemon balm that still has good green color and a noticeable aroma when you open the package. If it smells musty or looks brown and dusty, it’s too old and has lost its potency.
How to Dry and Store Lemon Balm
If you’re growing your own lemon balm, drying it yourself ensures maximum quality:
- Harvest in the morning after the dew has dried but before the day gets too hot. This is when the essential oil content is highest.
- Cut stems about 6 inches long, choosing healthy, vibrant leaves without blemishes.
- Rinse gently if needed and pat completely dry.
- Bundle stems with twine (4-6 stems per bundle) and hang upside down in a dark, well-ventilated area. Air flow is crucial to prevent mold.
- Alternatively, lay leaves in a single layer on drying racks or screens.
- Check after 7-10 days. Leaves should crumble easily when fully dry.
- Strip leaves from stems and store in airtight glass jars away from light and heat.
- Use within 6-12 months for best quality.
Properly dried and stored lemon balm retains its pale green color and maintains a noticeable lemon scent. If you can’t smell it when you open the jar, it’s time to replace it.
Common Mistakes to Avoid
Steeping Too Long or Not Long Enough
Finding the sweet spot for steeping time dramatically affects your tea’s quality. Under-steeping (less than 5 minutes) produces weak tea that lacks therapeutic benefits and satisfying flavor. You’re essentially drinking lemon-scented water without extracting the beneficial compounds.
Over-steeping (more than 15 minutes) extracts excessive tannins, creating bitterness that masks lemon balm’s delicate citrus notes. Some people mistakenly think that steeping longer means stronger benefits, but you’re actually degrading the experience and potentially destroying some sensitive compounds.
The ideal range is 7-10 minutes for most preparations. Set a timer rather than guessing. This small habit ensures consistency and optimal results every time.
Using Water That’s Too Hot
Pouring fully boiling water (212°F/100°C) directly onto lemon balm leaves is one of the most common mistakes. Delicate herbs like lemon balm contain volatile essential oils that evaporate or degrade at high temperatures.
Instead, let your boiled water cool for 30-60 seconds, bringing it down to about 200°F (93°C). You’re looking for water that’s steaming but not rapidly bubbling. This gentler temperature extracts the beneficial compounds without destroying the aromatic oils or creating bitterness.
If you’re serious about herbal tea, an electric kettle with temperature control is a worthwhile investment. Being able to select specific temperatures for different herbs improves results dramatically.
Expecting Immediate Results
Perhaps the biggest mistake is approaching lemon balm with unrealistic expectations. This isn’t a pharmaceutical drug that produces measurable effects within hours. It’s a gentle, supportive herb that works best when incorporated into a consistent wellness routine over weeks and months.
Don’t expect to drink one cup of lemon balm tea and wake up three pounds lighter. Instead, view it as one small, positive habit that contributes to a larger pattern of self-care and healthy choices. The benefits accumulate gradually, better sleep leading to better food choices, reduced stress leading to less emotional eating, improved digestion leading to better nutrient absorption.
Give it at least 2-4 weeks of regular use before evaluating whether it’s helping. Many people report that the benefits become more apparent over time as lemon balm’s calming effects help them break unhelpful patterns and establish healthier routines.
Safety Considerations and Side Effects
Who Should Avoid Lemon Balm?
While lemon balm is generally recognized as safe for most people, certain individuals should exercise caution or avoid it entirely:
- Pregnant and breastfeeding women should consult their healthcare provider before using lemon balm regularly. While it’s been used traditionally during pregnancy, there isn’t sufficient modern research to confirm its safety for developing babies.
- People with thyroid disorders, particularly hypothyroidism, should be cautious. Lemon balm can interact with thyroid medication, potentially reducing the effectiveness of treatments for hypothyroidism Healthline.
- Individuals with glaucoma should avoid lemon balm, as there’s some evidence it may increase intraocular pressure.
- Those scheduled for surgery should discontinue lemon balm at least two weeks beforehand, as it may enhance the effects of anesthesia and other medications.
Medication Interactions
Lemon balm’s calming properties can interact with certain medications, and if you’re taking sedatives or sleep aids, lemon balm may enhance their effects, causing excessive drowsiness or sedation Healthline.
Specific medications that may interact with lemon balm include:
- Sedatives and sleep medications (benzodiazepines, barbiturates, zolpidem)
- Thyroid medications (levothyroxine)
- HIV medications (some protease inhibitors)
- Glaucoma medications
- Anti-cholinergic drugs
If you’re taking any prescription medications, consult your healthcare provider or pharmacist before adding lemon balm to your routine. This isn’t being overly cautious, it’s being smart about potential herb-drug interactions.
Recommended Dosage
For tea preparation, the general guideline is:
- Fresh leaves: 1-2 cups (about 30-60 grams) per day, divided into 2-3 servings
- Dried leaves: 1-3 tablespoons (about 2-4 grams) per day
Most people can safely consume 2-3 cups of lemon balm tea daily without issues. Start with one cup per day and gradually increase if desired, paying attention to how you feel.
Exceeding the recommended dose, whether in tea or supplement form, can lead to digestive discomfort and increased sedation Pages.
Rare side effects reported with lemon balm consumption include:
- Mild nausea
- Headache
- Dizziness
- Increased heart rate (paradoxically, in sensitive individuals)
- Wheezing or breathing difficulty (in those allergic to the mint family)
If you experience any unusual symptoms after consuming lemon balm, discontinue use and consult a healthcare provider.
Growing Your Own Lemon Balm
Why Grow Your Own?
Growing lemon balm at home offers several advantages beyond just saving money. You have immediate access to fresh leaves whenever you want them, ensuring maximum potency. You control the growing conditions, meaning no pesticides or chemicals. Plus, there’s something deeply satisfying about making tea from herbs you’ve nurtured yourself.
Lemon balm is also incredibly easy to grow, it’s almost hard to kill. It thrives in various conditions and doesn’t require special gardening skills. For beginners looking to start an herb garden, lemon balm is an excellent choice.
Basic Growing Tips
Container vs. ground planting: Experts stress the importance of keeping lemon balm out of your garden and safely confined to a pot, as the plant is wildly invasive and hard to stop once it starts Yahoo!. Lemon balm spreads aggressively through underground runners and self-seeding. In a garden bed, it can quickly take over entire areas, choking out other plants.
Instead, grow it in containers, either large pots on a patio or buried pots with the rim above soil level to prevent root spread.
Light requirements: Lemon balm tolerates partial shade but produces the most flavorful, aromatic leaves in full sun (6-8 hours daily).
Soil: It’s not fussy about soil type but prefers well-draining, moderately fertile ground with a pH of 6.5-7.5.
Water: Keep soil consistently moist but not waterlogged. Lemon balm has shallow roots and can wilt dramatically if allowed to dry out, though it usually recovers quickly with watering.
Harvesting: Cut stems in the morning after dew dries. Regular harvesting encourages bushier growth. You can harvest up to one-third of the plant at a time without stressing it. Cut just above a leaf node to promote new growth.
Overwintering: In cold climates (zones 4-5), mulch heavily around the base in fall. The plant dies back but usually returns vigorously in spring. Container-grown plants may need protection in very cold winters.
Pests and diseases: Lemon balm is remarkably pest-resistant. Its aromatic oils actually repel many insects, including mosquitoes, a bonus if you’re growing it near outdoor seating areas.
One small plant can provide more than enough fresh leaves for regular tea consumption throughout the growing season, with plenty left over for drying.
Frequently Asked Questions
Can I drink lemon balm tea daily?
Yes—1–3 cups a day is generally safe for most people and may support weight management indirectly by reducing stress and improving sleep. It’s not a standalone weight-loss fix. Check with your healthcare provider if you take medications, especially sedatives or thyroid meds.
When will I see results?
Lemon balm won’t cause rapid weight loss. If it helps, it’s usually over 4–6 weeks by supporting better sleep, less stress eating, and improved digestion. Expect fewer cravings and better appetite control rather than dramatic scale changes.
Can I combine it with supplements?
Use caution. Lemon balm can increase drowsiness with sedatives, sleep aids, or anxiety meds. It may also interact with thyroid medication and some diabetes drugs. Ask a healthcare provider or pharmacist before combining.
Fresh or dried lemon balm?
Both work similarly. Fresh has a brighter flavor and more aromatic oils; dried is more convenient and stores well. Consistency matters more than the form you choose.
Best time to drink it?
Any time works—choose based on your routine. Morning can support mindful eating, afternoon can curb stress-snacking, and evening may improve sleep (which supports hunger hormones). Many people like morning + evening.
Conclusion
Making lemon balm for weight loss isn’t about finding a magic herb that melts fat away effortlessly. Instead, it’s about incorporating a gentle, evidence-supported practice into a broader wellness routine that addresses the psychological and physiological factors that make weight management challenging.
By reducing stress, improving sleep quality, supporting digestion, and creating mindful rituals around self-care, lemon balm tea can be a valuable ally in your health journey. The seven recipes I’ve shared offer variety to prevent boredom while delivering lemon balm’s therapeutic benefits in different forms suited to different times of day and purposes.
Remember that consistency matters more than perfection. You don’t need to drink lemon balm tea seven times daily or never miss a dose. Simply incorporating one or two cups into your daily routine, perhaps the Ginger Detox Drink in the morning and the Evening Relaxation blend before bed, can create noticeable shifts over time.
Pair your lemon balm practice with other healthy habits: balanced nutrition, regular movement, stress management techniques, and adequate sleep. When these elements work together, lemon balm serves as the gentle, supportive friend that makes everything else a bit easier.
Whether you buy dried organic leaves, purchase fresh bunches from the farmer’s market, or grow your own plant on the windowsill, you now have the knowledge to prepare lemon balm properly and use it effectively. Here’s to your health, one calming, citrusy cup at a time.
How to Make Lemon Balm for Weight Loss: Complete Guide with Science-Backed Recipes
Ingredients
Instructions
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Hot Brew Method
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Prepare your lemon balm: If using fresh leaves, gently crush or tear them between your fingers to release the aromatic oils. This simple step dramatically improves flavor extraction.
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Heat water to the correct temperature: Bring water to a boil, then let it cool for about 30 seconds. Water that's too hot (fully boiling) can destroy some of lemon balm's delicate volatile compounds and create a bitter taste.
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Add leaves to your teapot or infuser: Place the lemon balm leaves in a teapot, French press, or tea infuser. Giving the leaves room to expand creates better extraction.
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Pour water over the leaves: Cover them completely and allow plenty of space for the leaves to unfurl and release their beneficial compounds.
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Steep for 7-10 minutes: This is crucial. Less than 5 minutes won't extract enough beneficial compounds; more than 15 minutes can create excessive bitterness. Cover your vessel while steeping to trap the aromatic oils.
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Strain and serve: Remove the leaves, straining thoroughly. Add your chosen sweetener and lemon juice if desired.
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Enjoy mindfully: Sip slowly, appreciating the subtle citrus aroma and gentle flavor. This mindful consumption enhances the calming benefits.
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Cold Brew Method
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For a refreshing summer drink with mellower flavor:
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Place fresh lemon balm leaves in a jar (use about 2 cups fresh leaves for 32 ounces of water).
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Crush the leaves gently to release their scent.
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Add cold filtered water and stir gently.
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Cover and refrigerate for at least 4-6 hours, or overnight for maximum flavor.
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Strain before serving over ice.
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Cold brewing extracts fewer tannins, resulting in a sweeter, smoother tea without any bitterness. It's perfect for those who find hot-brewed lemon balm too strong.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 25kcal
- % Daily Value *
- Sodium 2mg1%
- Total Carbohydrate 6.5g3%
- Dietary Fiber 0.5g2%
- Sugars 5.5g
- Protein 0.5g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
